Valentine’s Day 2025 Dinner Menu

Friday, February 14^th 3 – 7 pm

Soup
Cream of Spinach with Coconut Milk

Appetizer
Prosciutto-Wrapped Scallops
with Sun-Dried Tomatoes & Stuffed Olives

Entree
Braised Beef Short Ribs with Red Wine aux jus
~ Or ~
Sous Vide Rack of Lamb
with Honey Mustard Mint Sauce
~ Or ~
Sauteed Salmon with Hollandaise Sauce

Dessert
Shirley’s Raspberry Rhubarb Ice Cream